Warm or chilled, our Crema Catalana will win you over with its classic sweetness topped with crunchy caramel. A flavour that takes you back in time. Our most authentic version of a classic dessert.
Also known as burnt cream, this dessert really tests your senses thanks to the combination of its creaminess and its crunchy caramelised sugar.
A Crema Catalana with the creaminess of fresh milk, an essential ingredient in a classic recipe.
And with fresh egg, another key ingredient to get to the right flavour and texture.
A dessert with caramelised sugar, the perfect topping for a succulent cream.
Delicious cold, thanks to its glass jar presentation format, it can also be heated up before serving. A bonus to suit everyone’s preferences. Pleasure is served.